Deeper, darker, more intense.
The deep roast smooth was born when the world’s finest chocolatier tried the deep roast crunchy. He fell in love with the flavour, but the crunch didn’t go with his chocolate. So, we gave him smooth. Now it’s yours too!
Made from the finest whole peanuts, grown by our good friends on their family-run farm in Argentina. Roasted for a deeper, more intense flavour by our master peanut roaster in the UK. And finally, blended in small batches for a creaminess that defies your knife and spreads itself.
Spoon it. Pour it. Eat-it-with-your-fingers. Taste it, you’ll see why we’re the peanut butter everybody’s talking about. Try it drizzled onto pancakes or waffles
Our award-winning Deep Roast Smooth has won 1 star at the Great Taste Awards.
NUTRITION
| TYPICAL VALUES | PER 100G | PER 15G SERVING |
|---|---|---|
| Energy(kj) | 2541 | 381.2 |
| Energy(kcal) | 613 | 92 |
| Fat | 49.3g | 7.4g |
| of which saturates: | 6.5g | 1g |
| Carbohydrate | 9.1g | 1.4g |
| of which sugars: | 6.4g | 1g |
| Protein | 28.9g | 4.3g |
| Fibre | 8.8g | 1.3g |
| Salt | 1.1g | 0.2g |
Ingredients
Hi-Oleic Peanuts 99.1%, Sea Salt 0.9%
Allergen Information
Produced in a factory that handles Milk, Gluten, Egg, Soya and other Nuts. Contains Peanuts.
Dietary Information
No Added Sugar, No Palm Oil, Vegetarian and Vegan.
Recycling Information
Recyclable.
Once all the peanut butter has been eaten up you can re-use the jar for: salad dressings, overnight oats, flower pot, pen holder, swear jar and much more!
Storage and usage
Stir me up, I’m all natural. For optimum Manímunching experience eat within 3 months of opening, never double dip and if you like it extra thick store in the fridge.
