Yog Bark
Prep Time 15 min
Cuisine Sweet
Method
Spread your yoghurt of choice out onto a lined baking tray.
Scatter the frozen raspberries, almond flakes and chopped chocolate on top.
Drizzle with generous amounts of ManiLife almond butter over the top, and pop into the freezer for at least 4 hours.
Once frozen, break the bark into pieces and enjoy!
Ingredients
- 300-400g Dairy Free Yoghurt
- Frozen Raspberries
- Almond Flakes
- Chopped Dark Chocolate
- ManiLife Smooth Almond Butter
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Pack of 3
THE CRUNCHIES
BUNDLE
THE DEEP ROASTS
BUNDLE
THE ORIGINAL ROASTS
BUNDLE
Deep Roast Crunchy
Original Roast Crunchy
