The pure nuttiness of this original roast peanut butter pairs perfectly with the notes of chocolate, caramel and hazelnuts that come through from the Brazilian component of the Volcano Mount Blend.
A little more on the Volcano Mount Blend:
Tastes like: Red Grapes, Caramel, Milk Chocolate
Origin: 50% Brazil, 20% El Salvador, 30% Peru
Grind suitable for: Cafetiere, Aeropress, Pour Over & Moka.
|TYPICAL VALUES||PER 100G||PER 15G SERVING|
|of which saturates:||6g||0.9g|
|of which sugars:||7.1g||1.1g|